Cheesecake Bars
Bottom Layer:
- 1 yellow cake mix
- 1 cube of margarine, melted and cooled
- 1 egg, beaten
Top Layer:
- 1 pound powdered sugar
- 2 eggs, beaten
- 8 ounces cream cheese
- 1 teaspoon vanilla
I'm giving you an honest review on this one...... I didn't particularly care for these. They were very moist and looked really good. But there wasn't really a very strong cheesecake taste. They were a little too sweet as well.
EDIT: Hubby and Sweet Daughter loved these!
5 comments:
I am sure this is as good as it looks, Liz. Yum!!
xoxo
Jane
I have a recipe similar to this one , called "Neiman Marcus" bars. Evidently they were sold in the tearoom there, years ago!
Looks great! Thanks for the honest review!
They look really yummy! Sorry they did not live up to your expectations.
Thank you for sharing your very truthful review.
Have a terrifically day filled with good surprises!!!
I have an almost identical recipe, but here in St. Louis it is called a "gooey butter" coffee cake. Delicious and SWEET. It doesn't taste like cheesecake though.
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