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Super Easy Peanut Butter Pie
* 1/2 cup creamy peanut butter
* 4oz. cream cheese, softend
* 1/2 cup half and half
* 8oz. frozen whipped topping, thawed
* One chocolate cookie crumb crust
Beat peanut butter and cream cheese in a bowl until creamy. Gradually add 1/2 and 1/2, continue to beat until creamy smooth. Fold in whipped topping: pour into pie crust. Freeze about 30 minutes.
This is super pea-nutty! It would be good if you garnished it with chocolate syrup. Or you could cut up snicker bars and fold them into the mixture before you freeze.
Yum!
6 comments:
This does look delish!! Might make it for small group tonight!!
Um, trying to fit into a swimsuit here and you are making it VERY difficult. :)
Liz, what a scrumptious looking pie and it's my kind, looks easy!! I do think this will be one that will go in my recipe box! Thanks!
Nancy
Ooo that looks really good and not too hard to make....might try whip it up this weekend :)
Great blog by the way
Laura x
Yummy! And it does sound so simple to make. Simple is good!
Thanks for visiting the cottage for Pink Saturday.
I'm hosting three new linky parties starting this first week of June and would love for you to participate. The first one started tonight, June 1st.
Liz @ the Brambleberry Cottage
Oh my does this one ever sound easy and so gooood! Thank you Liz!
As soon as my diet is finished I'm going to make one and eat the whole thing by myself. Ha! :)
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