Bible Journaling

Wednesday, March 26, 2014

Hello Blueberry... Meet Mr. Biscuit!


 Who doesn't love blueberries?


Who doesn't love biscuits?



 Blueberry Biscuits


Yield: 12 biscuits

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Ingredients:

  • 2 cups all-purpose flour
  • 1 Tbsp baking powder
  • 1 tsp salt
  • 1/4 cup shortening
  • 1 cup milk
  • 1 cup fresh blueberries
  • 2 Tbsp sugar

Preparation:

  1. Preheat oven at 450 degrees F. Grease baking sheet. In medium bowl, mix flour, baking powder, and salt. Cut in shortening with a fork. Stir in milk just until flour is wet. Fold in blueberries. Drop by large spoonful onto greased baking sheet. Sprinkle tops with sugar. Bake at 450 degrees F for 15 minutes or until done.





4 comments:

  1. Thank you for the recipe...you have me dreaming of these luscious biscuits now! Lovely photos, too!

    XO,
    Jane

    ReplyDelete
  2. Your blueberries look absolutely delicious, Liz! And thank you for posting the recipe... it sounds wonderful and I can't wait to try it. Have a lovely weekend.

    ReplyDelete
  3. Your measuring cups and spoons are positively darling! Are they ancient and loved? :)

    ReplyDelete

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